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Starbucks Co-Founder Tries ‘Vidyarthi Bhavan’ Dose, Gives It 3 Stars!

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Starbucks co-founder Zev Siegl visited Bengaluru and tried the famous dose and filter coffee at the Vidyarthi Bhavan. Here’s what he had to say.

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Starbucks Co-Founder

Starbucks Co-Founder

The images of this famed visit were shared by Vidyarthi Bhavan on their Instagram and Twitter handles where Zev Siegl was seen enjoying the delicacy along with some people and the owners.

Starbucks Co-Founder

Starbucks Co-Founder visits Vidyarthi Bhavan

Siegl is in Bengaluru for the Global Investors Meet 2022 happening at the Bangalore Palace. He also wrote a note for the restaurant in its guest book. It read, “My friend, it is an honor to enjoy your famous food, coffee, and warm welcome. I will take this wonderful experience with me back to Seattle. Thank you.” Siegl also added three stars to his note.

After they posted the pictures, the same went viral on the internet. Here’s what the netizens had to say.

The age-old Eatery 

Venkataramana Ural, from Udupi, set this up in early 1943-44. He Passed on to the hands of his brother Parameshwara Ural, the restaurant bloomed to its demand.

In 1970, Vidyarthi Bhavan was taken over by Ramakrishna Adiga. What changed was just the management, but the name, tradition, and recipes remained the same so were the services of many of the employees.

Vidyarthi Bhavan,VidyarthiBhavan_owner,Masala dosa

Currently, his son, Arun Adiga heads this place.




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